The great loop of China - April 2018 - Page 7 - 738

I also ordered pickled cucumber with chilli, and then blended the two for Japan / Sichuan fusion. Very delicious! My curry sauce was mushroom, but I noticed it had what looked like bacon, could be horse I suppose, but the menu didnt show the meat symbol! Vegetarians would struggle in China.

Camera Details: FUJIFILM, X70
Settings: 1/80 at f/2.8, ISO 400, 19 mm
Date: 02 May 2018 Time: 19:56:53